Crispy puff pastry potatoes with homemade brava sauce	7,40
	Vegan wild mushrooms and toasted hazelnut croquettes with creamy saffron (unit price)	2,20
	Gorgonzola cheese, nuts and fig croquettes with creamy lime (unit price)	2,10
	Burrito. Wheat tortilla stuffed with shiitake, Heura marinated in Japanese barbecue sauce, red onion, avocado, dried tomato, crispy whole wheat and rice and a ginger, soy and sesame vinaigrette dressing served with jalapeño mayonnaise.	9,00
	Guacamole with fried purple sweet potato nachos	8,00
	Duo of dips. Muhammara (Syrian pate) and lentil, mushroom and dried fruit 'faux gras', served with papadum, Arabic and Lebanese bread	8,00
	Guacamole with fried yucca nachos	8,00

    

                                         

	Crispy marinated seitan salad with mezclum leaves, orange, crunchy corn, mustard vinaigrette and sprouts served with old mustard ice cream	11,20
	Pistachio, avocado and strawberry salad with mezclum leaves, grated smoked cheese and sprouts	11,70
	Low temperature organic egg with sautéed asparagus and mushrooms, purple potato and goat cheese parmentier served with pumpkin jam with nutmeg and plantain chip	11,40
	Confit boletus carpaccio with truffled arugula, beet and cashew pesto and Grana Padano flakes	11,80
	Vegetable tuna and salmon ceviche with citrus fruits, mango, Valencian tomato, avocado, purple onion, cucumber, chili pepper, coriander and tiger's milk.	11,30
	Fresh cheese and camembert cheesecake with leek, zucchini and a salty crackers base served with romesco sauce	8,00
	Duo of crispy rolls with carrot, leek and goat cheese served with Japanese sauce	8,50
	Aubergine wrap with dried tomato pate and melted and creamy feta cheese and black truffle	8,50

            

	Helsinki burger. ‘Long chicken’ style quorn fillet breaded with garlic and parsley, tomato, red onion, melted provolone cheese, old mustard and honey aioli served with beet bread, potato and sweet potato	13,70
	Vegan Love Burger. Beyond fillet with barbecue sauce, onion ring, cheese, caramelized onion, canons and chimichurri vegan soy mayon-naise served with pesto bread with , potatoes and sweet potatoes. Non vegan option with egg	15,90
	Quesadillas stuffed with seitan, cheddar and seasonal vegetables into Lebanese bread served with chipotle mayonnaise	13,30
	Spicy Thai pasta. Udon pasta with spicy Thai sauce and wok vegetables	14,40
	Pear and pecorino fiocchi with red pesto and shiitake mushrooms confit in tomato oil	11,80
	Aubergine moussaka with plantain, romesco, chestnut bechamel, quorn bolognese and vegan cured cheese flakes	13,20
	Sushi Poke. Sushi rice with avocado, mango, edamame sautéed with sesame oil, orange pickled carrot, vegetable prawns and fish fritters, soft chilli sauce and Ponzu sauce	14,40

             

	Vegan chocolate and banana cake with Brooklyn cream and orange frosting	7,20
	Homemade cheesecake with Matcha green tea, chocolate cookies and red berries	7,10
	Chestnut and cocoa tart mousse with homemade pistachio biscuit crumb and pistachio ice cream	6,90
	Cooled cookie with chocolate ice cream	6,60
	Chocolate coulant with mascarpone and hazelnut ice cream and nuts crumble	6,50
	Vegan custard with apple in three textures, green apple ice cream, passion fruit and hibiscus flower	6,60

                                                                                              

	Starters board (per person): guacamole with fried sweet potato nachos, croquette to choose and crispy puff pastry potatoes with homemade brava sauce
	Main courses to choose (per person)*
	Cheff special tasting dessers
	Per person (drink not included)	25,00
	* Supplement for Vegan love burger	3,00

     

	Main course to choose: Pasta with tomato sauce and grated cheese Quorn nuggets with fries and salad served with ketchup Vegan burger* with fries and salad served with ketchup
	Dessert to choose: Cooled cookie Ice cream with toppings
	Per child (drink not included)	10,40
	* Supplement for vegan burger	0,60

                                      

	Water	1,90
	Sparkling water	2,50
	Soft drinks	2,50
	Orange natural juice	3,80
	Lemonade	2,00
	Lemonade jar	6,50
	Tinto de verano	4,00
	NØSTRE (our craft vermouth)	4,20
	Sangria jar (for 2 people)	8,50
	Sangria jar (for 4 people)	16,50
	Agua de Valencia with natural juice (for 2 people)	11,00
	Agua de Valencia with natural juice (for 4 people)	21,00

 

                               

	Alhambra especial draft beer (200ml)	1,60
	Alhambra especial draft beer (330ml)	2,60
	Alhambra especial draft beer (475ml)	3,85
	Alhambra 1925	4,00
	Mahou maestra	4,00
	Alhambra sin (1% alcohol)	2,60
	Mahou 0’0 toasted	2,80
	Mahou gluten-free	3,50
	Mongozo gluten-free (Belgian)	3,50
	Ølga (our Viking Ale) 5,5%	4,00
	Sanwald Hefe Weizen (German wheat beer style)	4,90

   

                                                  

	Finca Fabián (verdejo) Castilla Land Wine. Dominio de Punctum winery	13,90 3,20
	La pulga de Morella (macabeo and sauvignon blanc) D.O. València. Herencia Hoya Marina winery	16,50
	Rebel·lia (Chardonnay and Sauvignon blanc) D.O. Utiel Requena. Vegalfaro winery	17,50
	Botijo blanco (White garnacha) I.G.P. Valdejalón (Aragón). Frontonio winery	18,00
	Atance Blanco Cuvée Nº 1 (Meseguera and Malvasia) D.O. Valencia. Risky grapes winery	19,00
	Concellos (Godello) D.O. Valdeorras. Rafael Palacios winery	20,00
	Les Freses (Moscatel of Alexandra) D.O. Alicante. Jesús Pobre winery	21,00
	Terras do Sur (Albariño) D.O. Rías Baixas. Terras do Sur winery	22,50
	Habla del mar (White coupage) Extremadura Land Wine. Habla winery	27,00
	Pago de los Balagueses (Chardonnay) Single-estate wine. Vegalfaro winery	28,00

  

                     

	Rebel·lia (garnacha tintorera and tempranillo) D.O. Utiel Requena. Vegalfaro winery	17,00 3,60
	Caprasia (bobal) D.O. Utiel Requena. Vegalfaro winery	18,50
	Safrá (mandó) D.O. València. Celler del Roure winery	21,00
	L’Inconscient (cabernet sauvignon and cariñena) D.O. Priorat. Les cousins winery	22,00
	El jardín de la emperatriz (tempranillo, graciano, viura and garnacha) D.O. Rioja. Finca la emperatriz winery	22,50
	Martin Berdugo crianza (fine ink and tempranillo) D.O. Ribera del Duero. Martín Berdugo winery	23,50
	Pago de los Balagueses (garnacha and merlot) Single-estate wine. Vegalfaro winery	27,00
	Pago de los Balagueses (syrah) Single-estate wine. Vegalfaro winery	28,50
	En el camino (mencia) D.O. Bierzo. Michelini i Mufatto winery	29,50

 

        

	Rebel.lia (bobal and merlot) D.O. Utiel Requena. Vegalfaro winery	17,00 3,60

 

          

	Caprasia brut nature (macabeo and chardonnay) Vegalfaro winery	25,00 5,00
	Rexach Baqués Brut rosat (pinot noir) Rexach Baqués	25,00 5,00

 

                 

	Pennyroyal, chamomile, lime blossom and thyme tea	1,50
	Ceylan black tea	2,50
	Chai tea. Cinnamon, ginger, cardamom, pepper and clove tea	2,50
	Pu-erh red tea (Yunnan)	2,50
	Geisha smile white tea. Shou Mei white tea, apple, lemon grass, orange zest and orange blossom	2,50
	Sencha green tea	2,50
	Sencha green tea, ginger, lemon and lemon grass	2,50
	Rooibos Great Temptation. Rooibos, pineapple, roses, strawberries, mango, petals chrysanthemums, blueberries and mallow	2,50
	Rooibos València. Green rooibos, vanilla, thistle flowers, pineapple and elder flowers	2,50
	Bon apetit. Mint, chamomile, anise, fennel seeds, cumin, mallow flowers and calendula petals	2,50
	Good Night. Chamomile fowers, Melissa, black currant leaves, mint and sunfower petals	2,50

   

	Yuzu Maker’s Mark & Pop Corn Lemon, yuzu, bourbon and corn sirup served with popcorn	8,00
	New York Sour Jack Daniels, lemon, orange sirup and red wine	8,00
	Sweet Kiss Cointreau, Baileys and Grand Marnier with cacao topping	7,90
	Margarita Tequila, Cointreau, lemon juice and ginger sirup	7,50
	Pink Cotton Candy St. Germain and cava with cotton candy	8,00
	St. Germain Spritz St. Germain, soda and cava	7,50
	Aperol Spritz Cava, Aperol and soda	6,70
	Japanese Slipper Midori, Cointreau and lemon juice	7,50
	Cosmopolitan Vodka, Cointreau and redcurrant juice	8,00
	Beyoncé Cocktail Tequila, Kalhua, chocolate milkshake and topping	8,00
	Kir Royal Cassis, cava and raspberry	7,50
	Daiquiri White rum, lemon juice and ginger sirup	7,90
	Screwdriver Vodka and orange juice	7,50
	Mojito White rum, sugar, lime and peppermint	7,50
	Pink Lemonade Strawberry, lemon juice, sugar sirup and soda	5,20
	Ginger Blueberries, lemon, ginger sirup, honey and ginger	5,20

	Brockmans (intensely smooth Premium) with red fruits	9,20
	Roku (Japanese gin) with ginger and ginger sirup	8,70
	Hendricks with cucumber	8,70
	Bulldog with licorice and lemon sticks	8,70
	Citadelle with lemon, lime and orange	9,20
	Puerto de Indias with strawberry	7,50
	Gin VLC with Campari and citrus	9,20
	Tanqueray with pink pepper	7,50
	Seagram’s with cinnamon and orange	8,00
	Beefeater with lemon stick	6,90

	Vegan Cuisine that does not contain any products derived from animals, such as eggs, milk or honey
	Gluten free Suitable meals for celiacs
	Ask for the option to adapt the meal
	Alcochol free
	Organic agriculture Produced in a way that respects the environment without the intervention of chemical elements, components or processes
	Sustainable agriculture It guarantees global food security and at the same time promotes healthy ecosystems and supports the sustainable management of land, water and natural resources
!	We have allergen information available. All our dishes may contain traces of allergens not indicated.